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Products

100% organic, local yecora rojo wheat. 

 
Twice-baked croissant with almond cream, pastry cream, and sliced almonds.

Chocolate Croissant with Praline (Hazelnut)
 
Country sourdough bread with organic grains, raisins, and cinnamon.

 
Our country sourdough made from organic flours with 25% whole grain.

 
Danish filled with eggnog brûlée and dusted with nutmeg.
Twice-baked croissant with gingerbread filling and icing glaze.
Flaky cinnamon sugar bun with orange zest.